Specialty Coffee near Ueno Station, Tokyo

Taito, Tokyo

Nordic-style specialty coffee stand in Akihabara emphasizing fruit-forward, clean cups over bitterness

Taito, Tokyo

IT engineer-turned-roaster sources championship-level microlots directly from producers, roasting small batches to order for discerning enthusiasts

Nishiasakusa, Tokyo

Global coffee tasting flights showcasing single origins from Guatemala, Brazil, and beyond

Kotobuki, Tokyo

Precision-focused roastery cafe crafting balanced espresso and milk drinks with meticulous attention to detail

Kuramae / Taito, Tokyo

Two-storey roastery cafe in Kuramae with upstairs cafe space.

Hongo, Tokyo

Sarutahiko Coffee outpost on Tokyo University's Hongo campus serving single-origin pour overs with outdoor seating overlooking green space

Asakusa, Tokyo

Norwegian coffee concept serving single-origin beans alongside Scandinavian waffles and evening cocktails