
5 specialty cafes
5 cafes · Updated weekly
Chiyoda
Single-origin Brazilian Santos roasted in-house and poured exclusively via nel drip, with one bean prepared multiple ways
Opens at 12:00 PMChiyoda
Geisha-exclusive specialist showcasing award-winning farms and their own Costa Rican estate with vertical integration from farm to cup
Opens at 10:00 AMChiyoda
Bright, spacious café serving hand-drip coffee from freshly roasted single-origin beans with knowledgeable staff near Suidobashi Station
Open until 8:00 PMChiyoda
Brooklyn-born roaster's Tokyo outpost serving environmentally conscious, sustainably sourced coffee with French press and espresso options
Opens at 11:00 AMChiyoda
Australian specialty coffee outpost in Gobanchō serving espresso and filter from down under with expert extraction and alternative milk options
Open until 5:00 PMWe're growing our Tokyo guide. Know a spot we're missing?
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