Best Pour-Over Coffee in Hong Kong

Tin Hau, Hong Kong

Hong Kong's 'live slow' specialty coffeehouse serving locally roasted coffee and seasonal brunch in a minimalist Tin Hau space.

Quarry Bay, Hong Kong

Standing-only % Arabica in Atelier K11 pouring single origin Americanos and a nutty or fruity bean choice, with espresso tonic and oat lattes to go.

Sheung Wan, Hong Kong

Espresso-focused café in Shun Tak Centre serving specialty coffee with oat milk options and competent barista execution.

Kwun Tong, Hong Kong

Hong Kong specialty coffee pioneer with HACCP-certified roastery producing 30+ single origins, including rare auction lots.

Sai Ying Pun, Hong Kong

Early-opening specialty coffee spot in Sai Ying Pun serving signature toast, toasties, and breakfast bowls with dog-friendly outdoor seating.

Wan Chai, Hong Kong

Accessible specialty coffee in Wan Chai serving quality cappuccinos and americanos at remarkably fair prices for Hong Kong.

Tung Chung, Hong Kong

Blue Bottle's Citygate outpost pours espresso drinks, hand-brewed coffee, and an Ethiopia bean americano in a bright, glass-walled space on the 2nd floor.

Cheung Sha Wan, Hong Kong

Waterfront % Arabica at SOHO West serving espresso macchiato, caffe latte, and Kyoto latte, with outdoor seats facing the Cheung Sha Wan Promenade.

Yau Ma Tei, Hong Kong

Award-winning local roaster with 2025 IGCA Championship and Golden Bean World Series medals, roasting competition-grade beans in-house.

Central, Hong Kong

Two-time Hong Kong Barista Champion roasting award-winning single origins from Panama, Ethiopia, and Colombia fresh weekly.