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Shop 4, Technology Park, 18 On Lai St, Sha Tin, New Territories, Hong Kong
Two-time Hong Kong Barista Champion runs this specialty roastery and café, offering fresh-roasted Arabica from Panama, Ethiopia, Colombia, and Brazil. Light roasts emphasize terroir-driven nuance for manual brewing, while espresso roasts showcase caramelization complexity. Q-grader certified sourcing ensures quality from origin.
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Two-time Hong Kong Barista Champion runs this specialty roastery and café, offering fresh-roasted Arabica from Panama, Ethiopia, Colombia, and Brazil. Light roasts emphasize terroir-driven nuance for manual brewing, while espresso roasts showcase caramelization complexity. Q-grader certified sourcing ensures quality from origin.
Shop 4, Technology Park, 18 On Lai St, Sha Tin, New Territories, Hong Kong
Brew styles
Brew styles
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Knockbox Coffee Company, Hong Kong