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41A Frederick St, Edinburgh EH2 1EP, UK

Scottish roasters with serious farm relationships, featuring coffees from Benjamin Paz (2022 & 2024 Cup of Excellence winner in Honduras) including beans from his award-winning La Salsa farm and the Ilama smallholder project. Also sourcing from Colombia's Wilder Lazo family in Huila, emphasizing sustainable practices and seed-to-cup transparency.

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