Best Cold Brew in Nashville

Edgehill, Nashville

Social-minded coffee roaster with direct farm relationships in Rwanda and Ethiopia, offering espresso and full bakery in a spacious dual-sided venue with event programming

Maxwell, Nashville

Spacious East Nashville outpost with approachable coffee craft, vinyl atmosphere, and breakfast menu including bagels and chili crisp cream cheese

Sylvan Park, Nashville

Serving Counter Culture coffee since 2009, this West Nashville original offers espresso drinks and house-made pastries

Avalon, Nashville

In-house roaster sourcing direct from farmers across Kenya, Malawi, DRC, and beyond, with every cup funding clean water projects

Woodland in Waverly, Nashville

Nashville roaster since 2009 built on direct farm relationships and fair trade sourcing, with in-house roasting and wholesale program across the Southeast

Napier-Sudekum, Nashville

Social enterprise roasting their own coffee while training youth baristas, with experimental offerings and consistent roasts

Midtown, Nashville

Saint Louis roaster's Nashville outpost serving single origin coffees in a relaxed, light-filled Midtown space

Lockeland Springs, Nashville

Nashville-born coffee roaster since 2004 with in-house roasting program featuring rare varieties like Bernardina from El Salvador's Pacas family farms

The Nations, Nashville

Nashville roaster since 2009 with direct farm relationships and fair trade sourcing, offering seasonal specialty drinks and house-roasted beans across three city locations

The Gulch, Nashville

Nashville roaster's W Hotel outpost since 2012, focused on ethical sourcing and sweetness-driven roasting with specialty espresso