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32 Banks Ave #105, Asheville, NC 28801, USA
Specialty coffee meets herbalism with single-origin microlots from small family farms across the Americas. Their bioregional sourcing philosophy focuses on Costa Rican, Colombian, Nicaraguan, and Guatemalan coffees, featuring both natural and anaerobic processed beans. Baristas also offer traditional Gong Fu Cha tea service alongside espresso drinks, treating coffee as a revered herb with attention to craft and origin story in every cup.
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Specialty coffee meets herbalism with single-origin microlots from small family farms across the Americas. Their bioregional sourcing philosophy focuses on Costa Rican, Colombian, Nicaraguan, and Guatemalan coffees, featuring both natural and anaerobic processed beans. Baristas also offer traditional Gong Fu Cha tea service alongside espresso drinks, treating coffee as a revered herb with attention to craft and origin story in every cup.
32 Banks Ave #105, Asheville, NC 28801, USA
Brew styles
Brew styles



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Plant Bar - Coffee and Tea, Asheville