Explore Specialty Coffee in Burlington

Church Street Marketplace

Ryan Miller's multi-roastery operation with in-house roasting expertise and cold brew extraction technology developed since 2015

Church Street Marketplace

Burlington roastery and cafe offering rotating single origins, espresso dialed for unique flavor profiles, and maple-focused seasonal drinks

South End

Family-owned Vermont roastery and cafe since 1993, roasting daily in Williston with single origins and signature blends

Downtown Burlington

Weekly rotating menu of 6+ single-origin coffees from local and national roasters, with a focus on terroir-driven tasting

South End

Serving Brio Coffee and espresso with house-made pastries, under new management led by experienced barista Ronni

South End

Roastery café in South End's airy gallery space serving emotionally compelling single-origin coffees with thoughtful roasting

Church Street Marketplace

Ryan Miller's multi-roastery operation with in-house roasting expertise and cold brew extraction technology developed since 2015

Downtown Burlington

Weekly rotating menu of 6+ single-origin coffees from local and national roasters, with a focus on terroir-driven tasting

South End

Roastery café in South End's airy gallery space serving emotionally compelling single-origin coffees with thoughtful roasting

Church Street Marketplace

Ryan Miller's multi-roastery operation with in-house roasting expertise and cold brew extraction technology developed since 2015

Downtown Burlington

Cozy downtown spot serving organic roasts and local maple-infused drinks, with friendly baristas in Burlington's heart

Church Street Marketplace

Burlington roastery and cafe offering rotating single origins, espresso dialed for unique flavor profiles, and maple-focused seasonal drinks

South End

Family-owned Vermont roastery and cafe since 1993, roasting daily in Williston with single origins and signature blends

Downtown Burlington

Weekly rotating menu of 6+ single-origin coffees from local and national roasters, with a focus on terroir-driven tasting

South End

Woman-owned specialty roastery and coffee bar in the South End Arts District serving lightly roasted single-origin coffees

Church Street Marketplace

Ryan Miller's multi-roastery operation with in-house roasting expertise and cold brew extraction technology developed since 2015

Church Street Marketplace

Burlington roastery and cafe offering rotating single origins, espresso dialed for unique flavor profiles, and maple-focused seasonal drinks

South End

Family-owned Vermont roastery and cafe since 1993, roasting daily in Williston with single origins and signature blends

South End

Serving Brio Coffee and espresso with house-made pastries, under new management led by experienced barista Ronni

Old North End

Northfield-based roastery's Burlington outpost showcasing their award-winning, relationally-sourced Vermont coffee

South End

Roastery café in South End's airy gallery space serving emotionally compelling single-origin coffees with thoughtful roasting